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Tuesday, September 10, 2013. 4 oz raw shiitake mushrooms, sliced. 1 Tbsp white wine vinegar. Slowly add oil while whisking, until emulsified. Add salt and pepper to taste.

As much as I love natural light, the gloomy overcast shades of the sky outside fill me with gladness. Its so cozy inside and I love being able to spend hours dreaming, designing and making new things. 160;Among them, was this apron, that I made for a special friend, who, being an online friend, would have seen her gifts if I had shared them here before Christmas day. Sunday, 1 January 2017. A fabric bucket and A Hexie Postcard.

Hello and welcome to the Stitchscape website. A place where people know your name. Where people praise you on your latest stitching project.

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